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Beautiful ruby-red colour with violet highlights. The palate is concentrated
on the fruit and vanilla notes. Very fresh palate with thin tannins, giving a
pleasant generous balance to this cru.
Serve with Bordeaux style rib or roasted poultry, along with panfried
boletus mushrooms. Perfect with a good selection of cheeses.
| Appellation: | Medoc, France |
| Type: | Red |
| Size: | 750ml |
| Grape: | Merlot, Cabernet Sauvignon |
| Award(s)/ Rating(s): | Robert Parker's Rating: 92 Wine Spectator's Rating: 90 |
| Sweetness: | Dry |
| Body: | Full |
| Occasion: | Dine Out |
| Food Pairing: | Steak |
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