“Moscato is the bread and butter grape for Giuliano Morando…La Morandina is located in the heart of Moscato country. Their version of Piedmont’s sweet sparkling dessert wine is gorgeous.” eRobertParker.com
Sweet sparkling wine. Aromatic, white peach, lychees on the nose with a balsamic finish on the palate. Bottling occurs 3 times during the year to preserve the freshness. Low alcohol 5.5% abv makes this wine perfect aperitif for an hot summer day from lunch to the sunset. Also brilliant as dessert wine especially with tropical fruit desserts based like mango pudding and also Osmanthus jelly.
|Food Pairing:||Desserts, Chocolate, Fruit Salad|
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